Gluten and Autoimmune Class
Gluten and autoimmune class with Betty Murray, MSc, CN, IFMCP – Certified Functional Medicine Practitioner certified with the Institute for Functional Medicine and Education Leader for the Gluten Intolerance Group of Greater Dallas for an informative in-depth discussion about going gluten free from what is happening in your body to how to detect gluten in foods.
Learn how Gluten and Autoimmune diseases share common origins and how going gluten-free may be the solution you are looking for. Get In-depth Answers to Your Burning Questions about Gluten, Celiac and Gluten Intolerance. What is the difference between Celiac Disease and Gluten Intolerance? What ingredients do I need to look for to be safe? How do we become sensitive to gluten? Should I consider going gluten-free? How does gluten sensitivity and the immune response contribute to immune dysfunction?
Gluten and Autoimmune Class October 30 2018 Key Points
• What is the concern with gluten and autoimmune diseases
• How does your digestive tract repair and what can you do about it
• How to test for gluten intolerance and other sensitivities
• Get complete names and labels for gluten in manufactured foods, cosmetics, and care products
Gluten and Autoimmune Class is FREE!
Learn everything you want to know about gluten and autoimmune disease. Learn about the non-gastrointestinal symptoms of non-celiac gluten sensitivity such as neurological disorders, mood disorders, IBS and the many ways gluten can contribute to your risk and occurrence of autoimmune disorders.
Call 972-930-0260 or email firstname.lastname@example.org to register. Seating is limited.