Nutritionist

Why are Americans so fat? 3 things you need to know about the food you eat

By Betty Murray The majority of Americans are overweight. According to the CDC, more than 69 percent of Americans over age 20 are overweight or obese. Nearly one-third of American children and teens are overweight or obese. What is making us so fat? Weight gain and weight loss have traditionally been considered a matter of calories […]

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5 Foods That Help You Slim Down

By Betty Murray Summer is just a few months away; it’s time to start working on your beach body! Even if you’ve been eating a relatively healthy diet, you may find that you’re struggling to lose excess pounds and inches around your waist. If you need an extra weight loss boost, check your diet for these

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Food Nutrition Labels Changing for the Better

By Betty Murray The FDA is proposing changes to nutrition labels on packaged food and beverage products. These changes are intended to help consumers make better food choices. What’s new? Calorie information on the new labels will be larger and easier to read, with an emphasis on total calories. The old labels show calories per serving

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Symptoms of Vitamin D Deficiency

By Betty Murray Vitamin D is a fat-soluble vitamin that is primarily known for it’s role in promoting healthy, strong bones. But vitamin D does more for the body than prevent osteoporosis and protect the bones from fractures. A vitamin D deficiency has also been linked to depression, diabetes, some cancers, high blood pressure, multiple sclerosis,

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Studies show GMOs may be the cause of increased gluten disorders

 By Betty Murray Genetically modified foods, or GMOs, are foods that are genetically modified with the use of hormones and toxins to grow faster or to withstand large amounts of pesticides. When you eat foods containing GMOs, you are taking in multiple toxins that can be harmful to your health. Research has shown that rats fed

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Save Your Money and Your Health with Smart Healthcare Preventions

By Betty Murray “Healthy eating is too expensive.” This is a common excuse people make when it comes to living a healthy lifestyle. Does this sound familiar? If you’ve ever found yourself complaining about the high cost of healthy food, or nutritional supplements,  it’s time to change your perspective. Look at it this way: How much

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5 tips to enjoy the holiday without the weight gain

By Betty Murray Christmas is just a few days away, and thus begins the flurry of holiday parties. These last few weeks of the year can be stressful for anyone trying to lose weight. How can you manage the holiday season without gaining weight (yet still enjoying yourself?) Here five tips to help you enjoy the

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Have a happy, gluten-free Thanksgiving

By Betty Murray Gluten-free diets are becoming increasingly common, and for good reason. Gluten can cause gut problems like bloating, diarrhea, cramping, constipation, energy loss and skin problems for people with gluten sensitivity or Celiac disease. Now that doesn’t sound like a pleasant way to spend the holidays, does it? Gluten-free diets aren’t only beneficial to

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The truth about fat: the good and the bad

By Betty Murray Fat is unhealthy. It leads to weight gain, heart problems and numerous other health conditions. Right? Not necessarily. For years, our culture has promoted one “low-fat” diet after another, but those diets aren’t doing anyone much good. Your body needs some fat, “good” fat. Fat is a source of energy and it helps

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How to handle emotional eating during the holiday season

By Betty Murray The holidays are a difficult time for many people, are they hard for you? Perhaps this holiday season will be your first without a loved one. Maybe you have to spend the holiday away from family and friends. Whatever the reason, it isn’t uncommon for the holidays to bring about depression. Coping with

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